A view from my husband’s favourite restaurant, the Kalpna in Edinburgh. The food is amazing, and the service is always good. It’s my turn to pick where we go for our date night on Sunday. Can you guess where we’ll end up?
Read MoreYum
I have food on the brain this weekend and would gladly eat anything put in front of me. It must be my body’s last attempt to use winter as an excuse to eat, but it’d better hurry. Tomorrow is the first day of Spring. Yay!
Read MoreHappy New Year
As of yesterday I am back on the path to good health and a slim waist. My Christmas affair with all foods naughty has come to an end. Still, it doesn’t hurt to look.
Read MoreHandmade Chocolates
We’re making a few Christmas presents this year, so today my husband and I worked on handmade chocolates. These are milk chocolate with a coffee fondant filling. We also made dark chocolates with orange. Yum!
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Fig and Pen 